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Minty Cucumber Pear And Yogurt

Babyment

Suitable for: 8 months to 10 months old baby

 

Ingredients:

Preparation and Cooking Method:

Step 1: Wash and peel cucumber.

Step 2: Slice and cut out the seeds using a circular motion

Step 3: Chop the cucumber and squish with a fork

Step 4: Peel, core, dice (and squish if needed) the pears

Step 5: Add pear and cucumber together in a bowl

Step 6: Add 1/2 cup plain yogurt and finely chopped mint leaves to the bowl

Step 7: Mix to a consistency that your baby will tolerate; blend or puree if needed.


Nutritional Value of 100g of Cucumber:

1

Folates

7 ug

2

Vitamin A

105 IU

3

Vitamin C

2.8 mg

4

Vitamin E

0.03 mg

5

Vitamin K

16.4 ug

6

Potassium

147 mg

7

Calcium

16 mg

8

Iron

0.28 mg

9

Magnesium

13 mg

10

Carotene-B

45 ug

 

Benefits of Minty Cucumber, Pear & Yogurt:

Cucumber is an excellent source of potassium. Potassium is good for maintaining healthy blood pressure and helps with your baby's muscle function and heart rhythm.

They have a significant amount of vitamin K, provides about 17 µg of this vitamin per 100 g. Vitamin K has been found to have a role in bone strength by promoting bone mass building activity for your baby.

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